A Special Route in Fethiye's Blues: Comfortable and Spacious Gulet

Fethiye,Muğla

5.00 Reviews

TypeGulet
Passengers12 Person
BrandGulet
Cabins5 Cabin
Overnight Guests12 Person
Length23m
Width7,0m

Captain and CrewRental includes captain and crew.
Minimum Rental Duration and Check-in DatesMinimum rental duration and check-in/check-out times may vary depending on dates. Minimum duration is 1 night for overnight rentals and 2 hours for hourly rentals. Off-season or last-minute reservations may have different minimum rental durations.
Fuel PolicyFuel Price Included
Cancellation PolicyRefund with cancellation option up to 30 days before.Learn More →

What You Can Do On This Boat

Choose an experience and start planning your unforgettable moment

Overnight Rental

60.459 TL / nightExplore

Must Know

FETHIYE & GÖCEK: 23 METERS // 12 GUESTS

For groups planning a comfortable blue cruise in the Fethiye–Göcek bays, this yacht is a great choice with its 23 m length and overnight capacity for up to 12 guests. Thanks to its 5-cabin layout, large families can enjoy island-hopping during the day and a relaxing atmosphere in the evenings.

BOAT AND COMFORT

▪ Length: 23 Meters
▪ Capacity: 5 Cabins / 12 Guests

▪ Climate: A/C (2-4 hours daily)
▪ Service: Captain & Crew included

⛽ FUEL INFORMATION

Fuel is included for routes within Göcek & Fethiye bays.
(May vary for longer or special route requests.)

🌊 EXTRA FEATURES (Included)

Paddle Board (Available)
Canoe (Available)

Boat Plan

Double Bed

Triple Bed

Accommodation Capacity: 12 Persons

5 Cabin

Boat Amenities

Swimming Platform

Kitchen Equipment

Refrigerator

Music System

Electric Toilet

BBQ

Cabin Shower

Generator

Air Conditioning

Oven

Music System

Wifi

Solar Panel

Deck Shower

Freezer

Dinghy Motor

Life Jacket

Sunbed

5.00

Loved by sea enthusiastsOne of our highest-rated and most beloved yachts!

Service

5.00

Cleanliness

5.00

Equipment

5.00

No reviews yet

Boat LocationBoat is located at: Fethiye

Open in Google Maps

Frequently Asked Questions

Meal planning on a boat involves two main components: provisioning and food preparation. Guests have the flexibility to handle the shopping themselves or, if they prefer, delegate this task to the boat staff. As for cooking, the crew takes care of meal preparation.

Accommodation capacity refers to how many people a boat can host overnight, while cruising capacity refers to the maximum number of passengers a yacht can carry on day trips. When planning overnight stays, consider the accommodation capacity; for day rentals, the cruising capacity applies.